 Medium Roast
Art for Autism Blend
Our Art for Autism Blend uses a Rainforest Certified Alliance (RCA)
bean, roasted to a medium finish. The characteristics of this blend
are outstanding, producing a rich and flavorful coffee that is extremely
smooth on the finish. Rainforest Certified products are those that
support sustainability and securing a higher standard of living for
those who harvest these crops.
Café Americana
This is an amazingly smooth, yet full bodied medium roast coffee.
Whether brewed for your first "wake me up" cup of the
day, or after dinner over dessert, this is one fine roast and will
please the most particular of coffee drinkers. Our blend of Central
and South American beans creates one of the smoothest cups of coffee
you will ever drink! Give us a try ... we know you won't be disappointed!
Café La Mañana in Havana
(Breakfast
Blend)
This is great “wake me up” coffee. A Medium
Roast Coffee made with a blend of fine beans. It produces
a medium body with a smooth, clean taste and a fine finish. Americana
Roast with a sprinkle of dark roast.
Café Costa Rican
Some people consider this to be one of the finest coffees in the
world. This coffee is full bodied with a rich, bold flavor.
Café Kenya AA
This is considered one of the finest of the African coffees grown
at higher altitudes. This is a spicy coffee with overtones
of fruit.
Dark
Roast
Café Ooh LaLa (French Roast)
These premier arábica beans are roasted by hand, in very
small batches, to a dark chocolate and slightly oily sheen... a
darker, richer roast for the perfectly balanced full coffee flavor.
Brewed in your typical strength, you will note hints of leather,
cedar and some earth. This is a true connoisseur's blend that is
perfect for those who prefer their coffee unadulterated as well
as those who enjoy "dressing" their coffees! Try this
coffee once and we guarantee you'll go head over heels for this
roast!
Café Vienna
A dark roast, but is a touch lighter than the French Roast. It
has a rich flavor but is still very smooth.
Flavored Coffee
Our incredible flavored coffees start with 100% whole Arabica
bean, roasted to perfection and air cooled. This coffee on
its own is a wonderful roast. However, as in building a house,
you must start any quality flavored coffee with a strong
foundation. While others may use lesser quality or even broken
beans and attempt to cover this with excessive flavoring,
we feel that the flavoring should only be in counterpoint
to the great coffee flavor itself! To that great Colombian
base, we add just the right amount of our flavorings. You
may have noticed in some flavored coffees that there is a
slight tangy or chemical taste? This can be a sign of inferior
or excessive flavorings being used. That is not the case
with our coffees, as we use only the highest quality liquid
flavorings on the market and are critically aware of exactly
how much is applied, to achieve the perfect flavor balance
every time! Try your favorite flavor and find out what you've
been missing... only the greatest tasting specialty coffee
on the market!
Loco Coco
Imagine the taste of toasted coconut blended with a smooth,
balanced, medium roasted coffee. While it might not be the
first of the “flavors” you’d imagine for
coffee, this one will truly surprise you! The combination
will tantalize your taste-buds either in the morning, or
perhaps after dinner with a slice of German Chocolate cake?
Or, imagine a cup mixed with an ounce of Chocolate Liqueur?
That would truly create ‘mounds’ of flavor in
your mug!
Va Va Voom Vanilla (French Vanilla)
This coffee has a touch of luscious french vanilla to add a continental
flair.
Candy Bar Brew
Aren’t there times when you are at a convenience store and
you just feel that gravitational pull to the racks of candy? Who
has that invisible rope and why can’t they just use it one
someone else! Well, here’s your chance to grab a candy bar
without the calories, while still filling that craving for chocolate,
nuts and caramel!! All of the flavor with none of the guilt… how
could you ask for more?!!
Hazel’s Gone Nuts! (Hazelnut)
This is probably the most frequently brewed of the flavored coffees.
But you haven’t really tried it until you’ve tried
ours! While too many companies use lesser quality beans and blast
them with flavoring, we use our best beans and the finest of liquid
flavorings for a perfect balance between the two. No more bitter
chemical aftertaste, only the lingering finish of an awesome blend.
Can you think of anything more satisfying to drink while enjoying
your French Toast on a Sunday morning? Give it a shot and let us
know!
Chocomellow Berry
No, it’s no relation to Chuck, but Beethoven might very well
roll over for some of this smooth tasting coffee! Deep dark chocolate
flavor blended with that of the sweet and slightly tart raspberry
makes for a beautiful marriage in your mug. While Chuck knew Johnny
B. Goode, if he were around today, he’d know that this coffee
is great!
Espresso
Café Kuba Kuba
This is a phenomenal espresso, using only the highest quality Arabica
beans. This dark, mellow roast exhibits notes of cedar wood and
dark chocolate and has a nice, full feel in your mouth. Perfect
as an espresso or cappuccino, or for creating lattés and
other coffee specialty drinks. Give us a try and we guarantee you
won't be disappointed!
Flavored Espresso
The classic espresso with a burst of flavor.
Loco Coco Espresso
Imagine the taste of toasted coconut blended with a smooth, balanced,
medium roasted coffee. While it might not be the first of the “flavors” you’d
imagine for coffee, this one will truly surprise you! The combination
will tantalize your taste-buds either in the morning, or perhaps
after dinner with a slice of German Chocolate cake? Or, imagine
a cup mixed with an ounce of Chocolate Liqueur? That would truly
create ‘mounds’ of flavor in your mug!
Va Va Voom Vanilla Espresso (French Vanilla)
This coffee has a touch of luscious french vanilla to add a continental
flair.
Pecans A La Mode
How do you fit a slice of pecan pie and a scoop of vanilla ice
cream into your coffee mug? Just brew up some of this outstanding
coffee and *presto * you are the Houdini barrista! Once again,
the perfect blending of flavors in balance with the perfect roast
creates a memorable cup of coffee to enjoy any time of the day… or
night!
Hazel’s Gone Nuts!
This is probably the most frequently brewed of the flavored coffees.
But you haven’t really tried it until you’ve tried
ours! While too many companies use lesser quality beans and blast
them with flavoring, we use our best beans and the finest of liquid
flavorings for a perfect balance between the two. No more bitter
chemical aftertaste, only the lingering finish of an awesome blend.
Can you think of anything more satisfying to drink while enjoying
your French Toast on a Sunday morning? Give it a shot and let us
know!
Chocomellow Berry
No, it’s no relation to Chuck, but Beethoven might very well
roll over for some of this smooth tasting coffee! Deep dark chocolate
flavor blended with that of the sweet and slightly tart raspberry
makes for a beautiful marriage in your mug. While Chuck knew Johnny
B. Goode, if he were around today, he’d know that this coffee
is great!
Decaffeinated
Coffees
Great coffee without the caffeine!
Café Americana Decaf
This is, without a doubt, the finest decaf coffee you will find!
We start as we do with many of our coffees, with only the finest
Colombian whole bean. We then decaffeinate the bean by water process.
We prefer the water method as it absolutely will not impact the
flavor. Once you have tried our decaf, you will wonder how we manage
to get so much flavor into your cup, without the kick! One taste
and you will never look back (or wake up!).
Café Ooh La La Decaf
These premier arábica beans are roasted by hand, in very
small batches, to a dark chocolate and slightly oily sheen... a
darker, richer roast for the perfectly balanced full coffee flavor.
Brewed in your typical strength, you will note hints of leather,
cedar and some earth. This is a true connoisseur's blend that is
perfect for those who prefer their coffee unadulterated as well
as those who enjoy "dressing" their coffees! Try this
coffee once and we guarantee you'll go head over heels for this
roast!
Café Kuba Kuba Decaf Espresso
This classic espresso is a dark roasted coffee that’s rich
and bold in flavor. Drink this espresso as a shot or
as a perfect base for lattes, cappuccinos and mochas.
Loco Coco Decaf
Imagine the taste of toasted coconut blended with a smooth, balanced,
medium roasted coffee. While it might not be the first of the “flavors” you’d
imagine for coffee, this one will truly surprise you! The combination
will tantalize your taste-buds either in the morning, or perhaps
after dinner with a slice of German Chocolate cake? Or, imagine
a cup mixed with an ounce of Chocolate Liqueur? That would truly
create ‘mounds’ of flavor in your mug!
Va Va Voom Vanilla Decaf (French Vanilla)
This decaffeinated coffee has a touch of luscious french vanilla
to add a continental flair.
Candy Bar Brew Decaf
Aren’t there times when you are at a convenience store and
you just feel that gravitational pull to the racks of candy? Who
has that invisible rope and why can’t they just use it one
someone else! Well, here’s your chance to grab a candy bar
without the calories, while still filling that craving for chocolate,
nuts and caramel!! All of the flavor with none of the guilt… how
could you ask for more?!!
Hazel’s Gone Nuts! Decaf
This is probably the most frequently brewed of the flavored coffees.
But you haven’t really tried it until you’ve tried
ours! While too many companies use lesser quality beans and blast
them with flavoring, we use our best beans and the finest of liquid
flavorings for a perfect balance between the two. No more bitter
chemical aftertaste, only the lingering finish of an awesome blend.
Can you think of anything more satisfying to drink while enjoying
your French Toast on a Sunday morning? Give it a shot and let us
know!
Chocomellow Berry Decaf
No, it’s no relation to Chuck, but Beethoven might very well
roll over for some of this smooth tasting coffee! Deep dark chocolate
flavor blended with that of the sweet and slightly tart raspberry
makes for a beautiful marriage in your mug. While Chuck knew Johnny
B. Goode, if he were around today, he’d know that this coffee
is great! |
